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[掛耳包] 祕魯 花仙子 Gesha [雙重厭氧發酵+水洗]

[掛耳包] 祕魯 花仙子 Gesha [雙重厭氧發酵+水洗]

NT$110
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Description

Peru Garden of Eden Farcent Gesha Double Anaerobic Fermentation +Washed

焙度:淺

咖啡掛耳包重量:13±0.5克 (含內袋重)

產區:維拉瑞卡(Villa Rica)

海拔:1700-1750 m

豆種:藝妓(GESHA)

處理法:雙重厭氧發酵+水洗(Double Anaerobic Fermentation +Washed)

風味:花香、橙花、洋甘菊、柑橘、麥芽糖


♚ 特殊處理法:雙重厭氧發酵+水洗 (ᴅᴏᴜʙʟᴇ ᴀɴᴀᴇʀᴏʙɪᴄ ғᴇʀᴍᴇɴᴛᴀᴛɪᴏɴ +ᴡᴀsʜᴇᴅ)

  雙重處理的過程耗時耗力。

  要先將篩選過的咖啡果實置於密閉桶內沉澱發酵14小時,再去除大部分果皮留下部分果皮、果肉,接著進行第二次發酵24小時,之後用以清水洗淨三回,再進入曬乾與脫殼環節。發酵與曬乾也需時時掌控溫度到特定的數字區間。

  而這所有的繁瑣與用心都被完美地封鎖進每顆咖啡豆中。

  入口如蜂蜜般的細膩甜滑與巧克力、麥芽糖香醇氣息,飽滿且優雅的豐沛花香,帶點恬淡柑橘果香酸質,讓人彷若置身百花仙子舉辦的仙境派對───

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  • 來店自取
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